Business Building Classes for Food & Beverage Entrepreneurs
Running a successful food or beverage business takes more than great products—it requires strong systems, clear financial understanding, and intentional growth strategies. Hearthara Culinary’s Business Building Classes are designed to give you the practical tools and confidence to run your business more effectively and profitably.
These one-hour virtual sessions are focused, actionable, and built specifically for food and beverage entrepreneurs at any stage. Whether you’re just getting started or looking to refine your operations, each class provides real-world insights you can implement immediately.
Topics include:
• Menu Costing
• Profit & Loss Management
• Accounting Basics
• Marketing Essentials
• Operational Workflow
• Pricing Strategies
• Inventory Control
• Scaling Your Business
Program Details:
• Classes held every Monday, Wednesday, and Saturday
• Three time slots available: 10 AM, 2 PM, and 7 PM (EST)
• Each class is 1 hour
• $20 per class, with discounted package options available
• Topics rotate throughout the month to give you flexibility in scheduling
This program is designed to meet you where you are—helping you build clarity, improve profitability, and create a more sustainable business.